Levantine – Luise´s Bronze Age Feast

Mousse au miel with rose water and a blackberry sauce

A Levantine recipe. When I am searching for ideas for my blog, salty dishes are most often coming to my mind. This is a pity, as I particularly love sweets and I love baking! Consequently I have been thinking about a fancy dessert for a while until I got inspired: Some weeks ago, just whenContinue reading “Mousse au miel with rose water and a blackberry sauce”

Uluburun Stew

A Levantine recipe. Many years ago – during the 14th century BC – a merchant ship sunk near the Turkish coast. The shipwreck contained various trade assets – gold, copper, tin, glass – but also such as foodstuffs. There were spices, pulses and even parts of different fruits -probably for amking some food for theContinue reading “Uluburun Stew”